5 Comments

  1. Wow! I had no idea the Astoria fur trappers avoided salmon and local veggies. That’s all the good stuff!! Poor fools didn’t know what they were missing.

    David Douglas, as an adventuring botanist, was much braver about trying local foods. He remarked that camas cakes tasted like baked pear. I’ve never tried camas cakes, but that sounds pretty good.

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